
Episode 079 – Sustainable Cooking With Less Waste & More Flavor
Joining us is Katrina Brink, owner of The Empowered Kitchen. She teaches sustainable cooking techniques, so you can cook well and have delicious, healthy, gourmet food ready for your whole week! Katrina creates fun, engaging virtual cooking classes for individuals, couples, families and Team Building Corporate Cooking Classes. Her goal is to help you cook efficiently with whole ingredients, and experience more love and connection by sharing food with others. Learn how to save time cooking, spend less on food from eating out and buying packaged foods, and how to reduce your food waste! A win for your wallet, and our planet! Offer: Sign up for her email list to receive your Pantry Staples Guide or check out her blog for a variety of recipes. To learn more visit www.empoweredkitchen.com In this episode…